Name: judias blancas con chorizo
Total time: 1 h
Yield: 4 people
Ingredients: 300 grams beans (soaked 24 hours); 2 cooking chorizo (sliced); 3 carrots (sliced); 2 potatoes (cubed); 5 garlic cloves; 1 roasted red pepper; 1 tbsp cumin; 1-2 tsp smoked paprika; 2 bay leaves; handful sundried tomatoes; 3 tbsp olive oil; salt

judias blancas con chorizo

CuisineSpanish

Servings	Prep Time
4 people	30 minutes +24 hours soak

Cook Time

1 hour

Servings	Prep Time
4 people	30 minutes +24 hours soak

Cook Time

1 hour

judias blancas con chorizo

CuisineSpanish

Servings	Prep Time
4 people	30 minutes +24 hours soak

Cook Time

1 hour

Servings	Prep Time
4 people	30 minutes +24 hours soak

Cook Time

1 hour

Ingredients

300 grams beans soaked 24 hours
2 cooking chorizo sliced
3 carrots sliced
2 potatoes cubed
5 garlic cloves
1 roasted red pepper
1 tbsp cumin
1-2 tsp smoked paprika
2 bay leaves
handful sundried tomatoes
3 tbsp olive oil
salt

Servings: people

Units:

Instructions

put everything in a pressure cooker - cover with water by about an inch or two - bring to a boil and skim off foam
lid pressure cooker, bring to 10psi and cook for 30 minutes
depressurize and continue to boil until it looks like a stew (maybe another 10-20 minutes)

Share this Recipe